recommendation!This Month's Carefully Selected Ingredients "Oysters" @Nihonbashi/Mitsukoshi-mae/Japanese/Seafood/Lunch/Dinner/Bar
Japanese Restaurant KINZA is in charge of public relations!
It's the season when the fallen leaves of the street trees are scattered on the sidewalks and roads.
It's getting colder day by day, but how are you doing?
This month's carefully selected ingredients are [oysters] from Akkeshi, Hokkaido.
Oysters, also known as the milk of the sea...
KINZA's oysters are carefully selected for their large size and rich taste☺️
We offer raw oysters, steamed oysters, and fried oysters according to your preference!
We have a limited quantity to ensure that we serve the freshest products every day.Please enjoy seasonal oysters with sake from now on.
Classic Senkin solid [Tochigi]
Kojibito Kuheiji [Aichi] is excellent with oysters!
Try it with oysters!
For lunch, we offer [grilled raw barracuda and alfonsino sashimi set from Chiba Prefecture]!We don't use frozen food!Barracuda with a soft and fluffy texture that is unique to raw barracuda.
This is also for a limited time, and the quantity is limited, so please try it!
7 minutes walk from Mitsukoshimae station A3 exit.KINZA, a Japanese restaurant where you can enjoy sake and Japanese food, was born in Nihonbashi.Please experience the new Japanese setting that can be used in a variety of situations, such as a fully open store, casual standing drinks, private rooms, and terrace seats where you can feel the breeze.
All the staff are looking forward to your visit!
Address: 2-1-1 Nihonbashi Muromachi, Chuo-ku, Tokyo Mitsui 1nd Building XNUMXF
Hours: Lunch 11:00-15:00
Cafe & Snacks 15:00~17:00
Dinner 17:00~23:00
Regular holiday: Open all year round
▼Official HP
https://kinza-nihonbashi.com/
▼ Click here to make a reservation!
https://yoyaku.toreta.in/kinza-nihonbashi/#/
