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hello everyone! 😊
This is KINZA Japanese Restaurant.
Due to its popularity, [Hiroki Junmai Ginjo Aiyama], which we introduced on Monday, is sold out! !
Due to the popularity of the brand, we are very sorry that it was sold out immediately. . . 😭
Thank you very much for your order. 🙇♂️
So, in a hurry, we have prepared the XNUMXth edition of sake carefully selected by our staff.
This time, we would like to introduce G, who is the youngest member of the KINZA bar and has the highest expectations! ! 😏
(It was the manager who decided to purchase, but I stole it myself lol.
This time, we received cooperation from IMADEYA.
[Kozaemon Junmai Ginjo] Nakajima Brewery, Gifu Prefecture
Made by WARAKU CLUB, which IMADEYA brews in the sake brewery just for the distribution event, "A gem filled with the playfulness and inquisitiveness of the maker."
Kozaemon is a long-established sake brewery with over 300 years of history.
We use quite a variety of rice suitable for sake brewing (Bizen Omachi, Banshu Yamada Nishiki, Miyama Nishiki, etc.), but this time we use Hattan No. 35 Junmai Ginjo.
Hattan 35 is the father of Hattan Nishiki.
KINZA and IMDEYA proudly recommend this limited edition sake!
Please come and have a drink with us! ! 🍶
In addition, during the period due to epidemic prevention measures
Mon-Sat 11:00-21:00 (LO 20:00)
Sundays and holidays 11:00-17:00 (LO 16:00)
We will be open with alcohol offer.
Infection prevention measures ・We are striving for safe operations that have been certified by the Tokyo Metropolitan Government.
We are looking forward to your visit.
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