Hello everyone!
KINZA Japanese Restaurants.
This week, we would like to introduce [Sanriku raw oysters] from the recommended seasonal menu for dinner 👏
Oysters from Sanriku are famous for their rich and creamy oysters🦪
The taste of oysters varies depending on where they are produced.
Oysters from Sanriku have clean sea water and are perfect for eating raw!
I'm growing up with a solid fat flavor!
One is just squeezed lemon 🍋
The other is served with spicy Awaji onions and a sour tomato sauce.
Limited quantity per day, so it will end as soon as it's gone 😂
Please order as soon as possible!
We also have several other dishes using seasonal ingredients,
Please enjoy the taste of the season at KINZA💕
